Georges Burrier

Pouilly-Fuissé 1er Cru

LES VIGNES BLANCHES

2022

Discover

Discover
Grape variety
GRAPE VARIETY
Chardonnay
Terroirs
TERROIRS
East-facing sloping hillside at 300 m altitude on very stony brown limestone soils
AGEING
9 months on fine lees in barrel, then a few months in vat
Aging potential
10 years and over

The wine is marked by its seductive floral (acacia, lemon) and fruity (peach, pear) aromas and elegance. Fresh and complex on the palate, with an intense texture supported by fine salinity. Precise, mineral finish.

At the southernmost tip of Burgundy, the Pouilly-Fuissé appellation covers 800 ha, including 193 classified as Premiers Crus as of the 2020 vintage. The villages of Chaintré, Fuissé, Solutré-Pouilly and Vergisson make up its exclusive production area, in an exceptional natural setting: the world-famous rocks of Solutré and Vergisson, Jurassic limestone spurs culminating at 495m. The site is now protected and classified as a "Grand Site de France". Domaine Georges BURRIER's Pouilly-Fuissé 1er Cru 'LES VIGNES BLANCHES' is situated at around 300 m altitude on the sloping hillside overlooking the village of Fuissé. The very stony, brown limestone soils from the Bathonian era are ideally exposed to the east, producing floral, fragrant wines of great charm.

Technical sheet
Download
Bottle visual
Download
Texture
Joseph Burrier

ORDER THIS WINE

We ship anywhere in mainland France, subject to availability. Please fill in the form opposite, and we'll get back to you with a quote and information on how to order, pay for and collect your wines. We look forward to hearing from you.
SENT!

Thank you for your message.
We will get back to you as soon as possible.
Best regards.
Joseph Burrier House

An error has occurred somewhere and it is not possible to submit the form. Please try again later.

SENT!

Thank you for your interest. We will contact you soon.

An error has occurred somewhere and it is not possible to submit the form. Please try again later.

Joseph Burrier

ORDER THIS WINE

When you are on vacation, you want to spend only some of your time cooking, so take advantage of the hotel's restaurant. take advantage of the hotel's restaurant.
Texture